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| Hong Kong Noodle soaked with gravy |
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| Condiments |
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| salted egg prawn |
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| Beef stir fry with ginger and spring onion |
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| Asparagus with Belacan |
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| Claypot Tofu |
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| Egg plant Claypot |
A restaurant above bowling alley that serves classic Malaysian Chinese homecook dishes.
Pictures by MSW
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