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Restaurant La Fontaine - Vaison La Romaine, Provence, France

Amuse bouche tarts

Foie gras in terrine old traditional style and toasted brioche

Medallion of monkfish with red wine reduction
Escargots with herbs from the garden

Vacqueyras
Roasted Lamb cutlet with seasonal vegetables

Duck medalion with black pepper & port wine
Happy Continuation Tarts

Creme Brulee with Lavender Seeds

Chocolate Fondant cake with cream fresh

Menu Beffroi 45EUROS per person exclusive wine

Food were good with finesse, well prepared and thought out. Definitely a good eats in Provence.

Pictures by MSW
Restaurant La Fontaine - Vaison La Romaine, Provence, France Reviewed by Ah Wee on 5:22 AM Rating: 5

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