Hida Kotte Ushi - Takayama, Japan

A5 Hida Wagyu Sushi 3 Ways

Hida Kotte Ushi Menu

Salt & Pepper, Japanese Soy Glaze with Spring Onion and Gunkan Style with Quail Egg & Burdock.

All on prawn rice cracker that is supplied by a local old lady. Had to queue for this as the tuckshop hold a continuous beeline everytime.

The best Hida Beef Sushi in Japan!!!! The queue can be super long at times.

Good Tip: Be sure to bring your own container, so you can carry more sushi with you!

Pictures by MSW

11:25 AM