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King Crab Melt with Pimento Cheese (Adrift) |
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Botan Shrimp with Uni & Caviar (Waku Ghin) |
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Beef Short Rib Eye (Waku Ghin) |
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Chili Crab (Waku Ghin) |
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Omni Wagyu with Truffle (Waku Ghin) |
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Mont Blanc (Waku Ghin) |
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Waku Ghin Patisserie |
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Beef Brisket Buns (Spago) |
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Spicy Tuna Tartare (Spago) |
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Sweet Corn with Summer Truffle (Spago) |
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Braised Beef (Wolfgang Puck) |
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Ceviche with Truffle (Sky on 57) |
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Waffle |
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Cream puff (Waku Ghin) |
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Daniel Boulud Bistro & Oyster Bar |
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Lobster Roll (DB Bistro & Oyster Bar) |
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Peanut Butter Cookies with Raspberry Ice Cream (Spago) |
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Squid Ink Pasta with Crab and Uni |
Epicurean Market 2015, Held at Marina Bay Sands
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