King Crab Melt with Pimento Cheese (Adrift) |
Botan Shrimp with Uni & Caviar (Waku Ghin) |
Beef Short Rib Eye (Waku Ghin) |
Chili Crab (Waku Ghin) |
Omni Wagyu with Truffle (Waku Ghin) |
Mont Blanc (Waku Ghin) |
Waku Ghin Patisserie |
Beef Brisket Buns (Spago) |
Spicy Tuna Tartare (Spago) |
Sweet Corn with Summer Truffle (Spago) |
Braised Beef (Wolfgang Puck) |
Ceviche with Truffle (Sky on 57) |
Waffle |
Cream puff (Waku Ghin) |
Daniel Boulud Bistro & Oyster Bar |
Lobster Roll (DB Bistro & Oyster Bar) |
Peanut Butter Cookies with Raspberry Ice Cream (Spago) |
Squid Ink Pasta with Crab and Uni |
Epicurean Market 2015, Held at Marina Bay Sands
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