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| Rabbit Pate on toast |
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| Fresh Baked Bread |
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| Escargots |
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| Geisers with Berries sauce |
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| Sea bass |
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| Lamb shank |
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| Creme Brulee |
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| Moelle Chocolat |
Pictures by MSW
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| cheese filo pastry with fig jam |
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| Vouvray |
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| Venison |
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| Profiterols |
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| Cheese Cake |
Pictures by MSW
Revisited
I absolutely love this quaint little restaurant in the Utrecht Centre.
They truly deserves the shout out and recommendation from me.
The food are well prepared and the chef himself is very generous with his portions.
=)
always a pleasure dining here.
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