Tuna pan-seared; baby romaine & honey mustard sauce
Buffalo Mozzarella marinated tomatoes & parmesan shavings
Bolognese pappardelle, ragu bolognese served with three sauces
Creamy Pork fettuccine, sous vide egg, confit pork & flavoured cream sauce
fettuccine, sous vide egg & flavoured cream sauce
Beef oyster blade onion confit & potato puree
Pistachio panna cotta and pistachio crumble
deconstructed tiramisu
Concetto is an italian place opened by the team behind Saveur Sg.
yes that low cost no frills French cuisine that everyone seem to be imprinted with!
I enjoyed the tuna starter and the creamy pork as well.
other dishes served were just fair.
side note: the beef oyster blade was over done, dry and portion was small for the price they claim to be affordable! :) Somehow the waiter saw my "shocked" body language that the waiter came back with an additional piece of beef oyster blade totally unannounced, which made me realized that my reaction was too obvious! Overall a good save from Concetto's team.
I especially enjoyed the desserts section of this meal! Perhaps they knew pistachio is my kryptonite!
I truly like the desserts they put up!
The deconstructed Tiramisu is a plate full of texture and flavour!
Pictures by Mak Sin Wee
Instagram.com/travelwizards
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